Creating a sustainable value by keeping the entire process from picking up, packaging and delivering the produces, which are processed in line with our best quality oriented business model, to our customers under control.
Achieving a sustainable global quality by continuously renewing the product processing processes in order to maintain our product quality at the highest possible level.
Established as a local family business in 1979 in Siirt, Aydın Kuruyemiş chose Istanbul, a world city, as its headquarters in the upcoming years. Today, Aydın Kuruyemiş maintains its production in plants located around Turkey, and has positioned itself among the companies sought in its industry both domestically and internationally thanks to its successful history and sense of operating without sacrificing quality.
Growing its investments each passing day and steadily expanding its business volume, Aydın Kuruyemiş has Regional Directorates in the cities of Gaziantep, Siirt, Mersin, Ankara, and İzmir operating under the headquarters located in Istanbul. In addition, our production in facilities located in Siirt, İstanbul, Mersin, Gaziantep, and Sakarya (Hendek) has expanded over 100.000 square meters in total with more than 500 experienced staff.
Using the most advanced processing technologies available today in its facilities, Aydın Kuruyemiş engages in production by strictly following the food standards and food safety requirements in order to deliver the most natural tastes to its global customers at healthiest conditions.
Maintaining its business activities with more than 45 countries worldwide, Aydın Kuruyemiş has an extensive marketing, sales, and distribution network.
The management mentality of Aydın Kuruyemiş, which does not compromise on quality, employs expert and trained personnel in respective fields, and utilizes high technology more effectively with R&D studies, is at the core of our journey aiming to achieve higher ranks among the global leaders.
In addition to our commercial principles, Aydın Kuruyemiş continues to take firm steps forward in achieving its objectives with a commitment to its values and excitement just like the first day.
Aydın Kuruyemiş is globally recognized for the freshness and quality of its products. Rich and distinguishing taste of our products is a result of unrivaled processing manner of our plants. Our plants are equipped with most advanced processing competency allowing us to produce kilotons of nuts using current technology with the most effective sorting, grading, processing, roasting, frying, and packaging methods.
Aydın Kuruyemiş offers a wide range of packaged products such as vacuum, doypack, silpack, multivac, seat and pad packaging. Our products are stored in cold storage rooms after packaging, and kept at ideal conditions until they are released to the market.
Aydın Kuruyemiş takes into account the international quality standards when determining its production processes. Thus, we’re awarded with the most important certificates required in the international market. We continue to develop our production processes in line with the said standards in order to maintain such certificates.
Established as a local family business in 1979 in Siirt, Aydın Kuruyemiş chose Istanbul, a world city, as its headquarters in the upcoming years.CONTACT INFORMATION
In addition, our production in facilities located in Siirt, İstanbul, Mersin, Gaziantep, and Sakarya (Hendek) has expanded over 100.000 square meters in total with more than 500 experienced staff.CONTACT INFORMATION